Tastes of life
Bowling company to go more sustainable through their menu
Lewis O'Brien
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Hollywood Bowl Group, the operator behind Hollywood Bowl and Putt & Play mini-golf, is stepping up its sustainability game. Just in time for the Easter school holidays, the company has introduced the popular Beyond Burger to its food offering across the UK.
A tasty new addition
Available from 2 April, the Beyond Burger has rolled out to 71 Hollywood Bowl centres and four Putt & Play sites. Priced at £6.79, the burger is served in a soft brioche-style bun with lettuce and tomato. It comes with fries by default, but customers looking for a fully plant-based meal can swap these for tortilla chips. Extra toppings, like crispy onions, and the option to double up on patties, are also available.
Meeting modern tastes
“We’re always evolving our menu to reflect what our customers want,” said Jeremy Verrecchia, Head of Food and Drink at Hollywood Bowl. “The Beyond Burger delivers on taste and fits perfectly with our fun, social, and family-friendly vibe.”
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The bigger picture
Hollywood Bowl
Beyond Meat, the producer behind the burger, has been making waves in the UK. Following launches of new burger varieties and partnerships with brands like La Vie and Honest Burger, their mission to bring sustainable alternatives to mainstream menus is gaining momentum.
Steve Parsons, UK Foodservice Manager at Beyond Meat, commented: “This partnership is a strike for taste, sustainability, and innovation.”
With this new plant-based option, Hollywood Bowl Group is catering to a wider audience while making a small but meaningful move toward a more sustainable future — all without compromising on fun or flavour.